Top 5 Classic Cocktails

Ingredients

French 75

• 1 oz. / 30 ml Gin
• ½ oz. / 15 ml Lemon juice
• ½ oz. / 15 ml Simple syrup
• Top up with 3 oz. / 90 ml Dry Sparkling wine
• Garnish with Lemon peel
• Shake, Champagne glass

Martinez

• 2½ oz. / 75 ml London Dry (or Old Tom) Gin
• 1 oz. / 30 ml Sweet Vermouth
• ⅓ oz. / 10 ml Maraschino liqueur
• 2 dashes Orange bitters
• Garnish with Lemon peel
• Stir, large cocktail glass

Tom Collins

• 1½ oz. / 45 ml Old Tom or London Dry Gin
• 1 oz. / 30 ml Lemon juice
• ½ oz. / 15 ml Rich Simple syrup
• Top up with 3 oz. / 90 ml Club soda
• Garnish with Lemon wheel
• Shake, Collins glass with ice

Knickerbocker

• 2½ oz. / 75 ml Aged rum
• 1 teaspoon / 5 ml Orange Curacao or Triple sec liqueur
• ½ oz. / 15 ml Raspberry syrup
• ½ oz. / 15 ml Lime juice
• Garnish with Squeezed Lime half and a Raspberry
• Shake, Old fashioned glass with pebble ice

New York Sour

• 2 oz. / 60 ml Bourbon
• 1 oz. / 30 ml Lemon juice
• ¾ oz. / 22 ml Simple syrup
• 1 Egg white (optional)
• Layer ½ oz. / 15 ml Red wine on top
• Shake, Old fashioned glass